Ebi Tempura wrapped with Nori topped with Salmon and Kuro Tobiko covered in Signature cheese sauce.
Signature dish with Unagi, ebi, kani & avocado bathed with Zenbu’s special Dynamite sauce.
Asparagus sushi roll with peppers covered in Furikake and Beef Steak on top, Made perfect with special Yakiniku sauce.
A train of flame-torched Sushi rolled in special sauces.
Soft shell crab with Kani and Avocado topped with flame-torched Salmon and Tobiko.
Flame-torched Salmon with Kani, Cucumber topped with Tobiko and Chicken floss.
Unagi and cucumber topped with flame-torched Salmon and Kuro Tobiko.
Sushi roll with Kani, Kyuri and Tamago wrapped in Katsuobushi topped with salmon tuna Sashimi and Tobiko.
Unagi with cream cheese wrapped with loads of Tobiko.
Sushi roll filled with avocado, Kyuri, Tamago wrapped with Furikake and chilli salt, Kani mayo Sri Racha sauce.
Fried sushi roll with Kyuri, avocado and spicy salmon topped with crispy Wakame, splashed with Dynamite sauce.
Fried Sushi Nori mixed with Furikake and variety of Chicken Teriyaki, Ebi tempura or Salmon Salsa on top.
Amazing ray of light reflected in Salmon, Tuna, Chuka Wakame and Tamago filled with Unagi.
Ebi tempura with Kani, Kyuri wrapped with Furikake, corn snack powder and Tobiko on top
Special Japanese flame-torched beef rolled with Asparagus, Shimeji mushroom and Creame cheese, topped with shredded sweet potato.
Grilled chicken with Teriyaki sauce, wrapped with avocado and cucumber and covered in chopped Nori.
Spicy kani Mayo, Kyuri and Tamago wrapped in Goma with Avocado, Tuna, Shimeji mushroom and shredded sweet potato on top.
Unagi with cream cheese, Kani and Kyuri topped with flame-torched cheese and Tobiko.
Deep fried Salmon skin wrapped with Tobiko and topped with Chicken floss.
Sushi Roll filled with Ebi tempura, Mayonnaise, Tobiko and Avocado on top.
Fried sushi roll with salmon, Kyuri,Wakegi topped with Tobiko and sprout leaves. Splashed with spicy mayo,Teriyaki sauce and honey.
Packed Ebi Tempura and Kyuri topped with flame-torched Mentaiko sauce.
Flame-torched Salmon with Tamago and Avocado signed with Mayonnaise.
The legendary Red Dragon Roll, filled with Ebi Tempura, Mayonnaise, Tobiko, and Salmon Sashimi on top.
Special sushi roll filled with Salmon mayo, Kyuri and sweet salmon on top in pink fish floss.
Soft shell crab, rolled with loads of Tobiko
Marinated Tuna with Tamago, avocado and salmon mayo splashed with mayonnaise and Teriyaki sauce.
